Single-Origin vs. Blend: What’s the Difference?
When choosing coffee beans, you will often see two categories: single-origin and blends. While the terms are common in specialty coffee, their meanings are sometimes misunderstood.
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When choosing coffee beans, you will often see two categories: single-origin and blends. While the terms are common in specialty coffee, their meanings are sometimes misunderstood.
Read MoreIf you’re building a home coffee setup, the grinder is one of the most important pieces of equipment you can own.
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Coffee roast levels play a huge role in shaping the flavor, aroma, and body of your cup. Even if two coffees come from the same country or the same farm, a light roast and a dark roast version can taste completely different.
Read MoreBrewing a pour-over at home is one of the simplest ways to experience coffee at its purest. Unlike espresso, which relies on high pressure, or French press coffee, which produces a heavier and more full-bodied cup, the pour-over method highlights clarity, brightness, and the unique flavor notes of your coffee beans.
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